Naticol® is Weishardt’s exclusive range of natural fish collagen peptides, which offer high levels of purity, an outstanding nutritional profile, proven health benefits and all-round cost effectiveness.
Weishardt produces Naticol® from high-quality raw materials and uses a gentle enzymatic process that ensures the finished collagen has a unique amino acid profile, delivering enhanced efficacy in functional food and beverage applications.
Naticol® range is water soluble and compatible with other active ingredients. Naticol® is also neutral in odour and taste.
As a result, Naticol® is suitable for use in a wide range of food products, including confectionery, snacks, baked goods, soups, sauces and purées.
Naticol® also performs in different types of beverage products, including flavoured & non-flavoured waters, 100% fruit juices & juice-based drinks, tea, coffee, malt-based drinks.
More info at Weishardt.com
Guest: TO COME
NEW PHOTO, NEW BIO responsibilities that include providing technical and scientific support to customers, maintaining Kyowa’s technical knowledge database, supporting regulatory affairs, and acting as liaison with regulatory authorities in the US, Canada and Latin America. Dr. Citrolo earned her BS in biochemistry and BA in chemistry from North Carolina State University, and her Doctor of Pharmacy degree from Albany College of Pharmacy in New York. She is licensed by the New York State Board of Pharmacy.
Learn more at: Weishardt.com
Headquarters (France office)
Rue Maurice Weishardt
Tel : + 33 5 63 42 35 00
With more than 175 years of experience, Weishardt is among the very first pioneers in the gelatine industry.
Today, this family-owned company is among the world top producers and your supplier for high-quality pig and fish skin gelatin, fish collagen peptides and texturizing systems.
Weishardt is a global producer with its headquarters in South of France. Weishardt, thanks to sales subsidiaries and four production plants located in Europe and North America, exports its large range of products worldwide.
For optimal efficiency, Weishardt takes the committement to work closely with you to fulfil your most challenging requirements.
Weishardt’s processes and products are certified according to high level food safety standards. Our R&D teams are constantly focusing on technology, innovating products and processes, and health and beauty concepts.
Involved in the protection of environment and well-being of its employees, Weishardt is constantly working on its active sustainability program and has already implemented a CSR management system.
Weishardt developed a full range of specific fish collagen peptides, registered under the trademark Naticol®, mainly used in functional food, supplements, nutraceuticals and cosmetofoods. The benefits of Naticol are demonstrated in the results of our most recent clinical studies.
Weishardt : The right choice to bring value to your innovation.